Magic Wands Recipe

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Magic Wands
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Minutes

Ingredients:

  • 2 rhodes texas frozen dough rolls or 2 frozen yeast dinner roll dough, thawed but still cold

Directions:

  1. Roll a dough roll into a 14 to 16-inch rope to form a wand.
  2. With another roll, use a little piece to form a small rectangle and then wrap this around one end of the rope. Roll the rest of the roll into a very thin, long rope. Wrap it around the handle or spiral it up the wand. Place on a sprayed baking sheet and brush with egg white.
  3. Cover with plastic wrap and let rise for 30 minutes.
  4. Remove wrap and bake at 350°F for 15-20 minutes.
  5. Let cool and then roll in melted caramel or chocolate and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.43 Kcal (6 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.57mg 0%
Potassium 4.48mg 0%
Total Carbs 0.03g 0%
Sugars 0.03g 0%
Protein 0.3g 1%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 52 Kcal (218 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 166mg 0%
Potassium 163mg 0%
Total Carbs 1g 0%
Sugars 1g 0%
Protein 11g 1%
Calcium 7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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