Print Recipe
Magic Wands
 
recipe image
Prep Time: 10 Minutes
Cook Time: 1 Minutes
Ready In: 11 Minutes
Servings: 12
These are so cute, great for Halloween parties, or a Harry Potter bithday party. Cook time includes thaw time for frozen rolls
Ingredients:
2 rhodes texas frozen dough rolls or 2 frozen yeast dinner roll dough, thawed but still cold
1 large egg white, beaten
caramels or chocolate, melted
candy sprinkles
nuts
Directions:
1. Roll a dough roll into a 14 to 16-inch rope to form a wand.
2. With another roll, use a little piece to form a small rectangle and then wrap this around one end of the rope. Roll the rest of the roll into a very thin, long rope. Wrap it around the handle or spiral it up the wand. Place on a sprayed baking sheet and brush with egg white.
3. Cover with plastic wrap and let rise for 30 minutes.
4. Remove wrap and bake at 350°F for 15-20 minutes.
5. Let cool and then roll in melted caramel or chocolate and decorate as desired.
By RecipeOfHealth.com