Magic Mexican Meatball Soup Recipe

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Magic Mexican Meatball Soup
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Ingredients:

Directions:

  1. Bring beef broth to a boil, add frozen meatballs, cover and simmer until meatballs are heated through.
  2. Remove cover, add corn and salsa and simmer until corn is tender.
  3. Ladle into soup bowls, top with cheese and chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.83 Kcal (2499 kJ)
Calories from fat 247.32 Kcal
% Daily Value*
Total Fat 27.48g 42%
Cholesterol 57.42mg 19%
Sodium 2274.89mg 95%
Potassium 262.61mg 6%
Total Carbs 62.22g 21%
Sugars 17.15g 69%
Dietary Fiber 3.02g 12%
Protein 16.98g 34%
Vitamin C 25.2mg 42%
Iron 2.9mg 16%
Calcium 200.9mg 20%
Amount Per 100 g
Calories 161.22 Kcal (675 kJ)
Calories from fat 66.81 Kcal
% Daily Value*
Total Fat 7.42g 42%
Cholesterol 15.51mg 19%
Sodium 614.51mg 95%
Potassium 70.94mg 6%
Total Carbs 16.81g 21%
Sugars 4.63g 69%
Dietary Fiber 0.81g 12%
Protein 4.59g 34%
Vitamin C 6.8mg 42%
Iron 0.8mg 16%
Calcium 54.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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