Lurline's Pear Honey Recipe

Posted by
Rate It!
Lurline's Pear Honey
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 4 lbs soft pears
  • 5 lbs sugar
  • 1/4 cup fruit fresh
  • 1 tsp salt

Directions:

  1. Peel pears and run through a food chopper using the medium blade.
  2. Add to sugar and salt.
  3. Add crushed pineapple and juice and bring to a boil for 5 minutes.
  4. Add the fruit fresh and cook on medium.
  5. Boil for 20 minutes.
  6. Makes 8 pints.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.28 Kcal (1404 kJ)
Calories from fat 2.84 Kcal
% Daily Value*
Total Fat 0.32g 0%
Sodium 86.21mg 4%
Potassium 74.12mg 2%
Total Carbs 85.65g 29%
Sugars 80.66g 323%
Dietary Fiber 1.88g 8%
Protein 0.07g 0%
Vitamin C 2.5mg 4%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 240.92 Kcal (1009 kJ)
Calories from fat 2.04 Kcal
% Daily Value*
Total Fat 0.23g 0%
Sodium 61.95mg 4%
Potassium 53.26mg 2%
Total Carbs 61.55g 29%
Sugars 57.96g 323%
Dietary Fiber 1.35g 8%
Protein 0.05g 0%
Vitamin C 1.8mg 4%
Calcium 4.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top