Low Carb Quesadilla Recipe

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Low Carb Quesadilla
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Ingredients:

Directions:

  1. Melt one teaspoon of butter in a skillet and add tortilla.
  2. Place shredded cheese on one half of tortilla and when tortilla softens, fold top half over it.
  3. Add the other teaspoon of butter to the pan and flip the tortilla with your spatula, just like a grilled cheese.
  4. When it browns, serve it with sour cream and salsa on top.
  5. For breakfast, top tortilla with a fried egg and a little more salsa if you like.
  6. Otherwise just serve it plain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.01 Kcal (281 kJ)
Calories from fat 42.46 Kcal
% Daily Value*
Total Fat 4.72g 7%
Cholesterol 53.02mg 18%
Sodium 128.46mg 5%
Potassium 24.78mg 1%
Total Carbs 2.94g 1%
Sugars 0.08g 0%
Dietary Fiber 1.75g 7%
Protein 4.89g 10%
Iron 0.5mg 3%
Calcium 58.2mg 6%
Amount Per 100 g
Calories 208.66 Kcal (874 kJ)
Calories from fat 132.23 Kcal
% Daily Value*
Total Fat 14.69g 7%
Cholesterol 165.1mg 18%
Sodium 400.02mg 5%
Potassium 77.17mg 1%
Total Carbs 9.15g 1%
Sugars 0.26g 0%
Dietary Fiber 5.45g 7%
Protein 15.24g 10%
Vitamin A 0.1mg 1%
Iron 1.5mg 3%
Calcium 181.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

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