Low Carb Kahlua Liqueur Recipe

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Low Carb Kahlua Liqueur
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Ingredients:

  • 2 cups vodka ( use a good 1, or suffer the headache!)
  • 2 cups water
  • 1 1/4 cups splenda granular
  • 1 1/2 tbsp vanilla extract
  • 1 1/2 tbsp instant coffee

Directions:

  1. Combine the water, splenda, vanilla and coffee in a saucepan and heat over medium heat, stirring occasionally until the splenda and coffee are dissolved.
  2. Remove from the heat and add the vodka.
  3. Cover and let cool.
  4. Store in an empty bottle with a screw top/resealable lid.
  5. Store in a cool dark place - best if stored about 30 days before drinking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.93 Kcal (230 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.87mg 0%
Potassium 9.62mg 0%
Total Carbs 0.3g 0%
Sugars 0.13g 1%
Protein 0.03g 0%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 116.58 Kcal (488 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.84mg 0%
Potassium 20.42mg 0%
Total Carbs 0.63g 0%
Sugars 0.27g 1%
Protein 0.06g 0%
Calcium 5.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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