Lisa's Best Ever Pecan Pie Recipe

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Lisa's Best Ever Pecan Pie
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Ingredients
13
Count
Nutrition
1270
Calories
Total time
100
Minutes
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Ingredients:

Directions:

  1. SWEET PIE PASTRY.
  2. Combine the sugar, flour, butter, and salt in an electric mixer bowl fitted with the paddle.
  3. Mix on low speed until the mixture looks like small peas, about 2 minutes.
  4. Slowly pour in the water so that the dough just holds together.
  5. Mix for 10-15 more seconds.
  6. Gently form a rough ball of dough with your hands, flattening to a 6 inch disc.
  7. Wrap in plastic and chill for 30-40 minutes.
  8. Roll the dough on a lightly floured work surface to a 12-inch circle.
  9. Carefully place the circle into a 9-inch pie pan, easing the dough gently into the pan. Trim the dough, using a scissors, allowing a 1/2-inch excess border around the edges.
  10. Fold the excess under, keeping it flush with the pan.
  11. Crimp the edge decoratively and poke with a fork every 1/2-inch on the bottom and sides of the pastry. Freeze until ready to bake.
  12. PECAN FILLING.
  13. Preheat the oven to 350.
  14. Whisk together the eggs, yolks and corn syrup in a bowl. Add the brown sugar, melted butter, cream and vanilla. Mix well.
  15. Place the toasted pecans into the prepared pie crust.
  16. Strain the filling directly over the pecans. Bake for 45-55 minutes or until just starting to puff, and a light golden brown.
  17. Cool to warm. Serve lukewarm with a scoop of vanilla ice cream or softly whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1270.43 Kcal (5319 kJ)
Calories from fat 840.98 Kcal
% Daily Value*
Total Fat 93.44g 144%
Cholesterol 194.24mg 65%
Sodium 197.31mg 8%
Potassium 502.48mg 11%
Total Carbs 106.8g 36%
Sugars 74.07g 296%
Dietary Fiber 8.08g 32%
Protein 15.6g 31%
Vitamin C 0.9mg 2%
Vitamin A 0.4mg 13%
Iron 3.6mg 20%
Calcium 136.7mg 14%
Amount Per 100 g
Calories 458.66 Kcal (1920 kJ)
Calories from fat 303.61 Kcal
% Daily Value*
Total Fat 33.73g 144%
Cholesterol 70.12mg 65%
Sodium 71.23mg 8%
Potassium 181.41mg 11%
Total Carbs 38.56g 36%
Sugars 26.74g 296%
Dietary Fiber 2.92g 32%
Protein 5.63g 31%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 13%
Iron 1.3mg 20%
Calcium 49.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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