Lightened Green Goddess Dressing Recipe

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Lightened Green Goddess Dressing
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Ingredients:

Directions:

  1. Pulse parsley, anchovies, scallion and garlic in a food processor until finely chopped.
  2. Add mayo, yogurt and vinegar and pulse until combined.
  3. Season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.83 Kcal (200 kJ)
Calories from fat 32.48 Kcal
% Daily Value*
Total Fat 3.61g 6%
Cholesterol 3.32mg 1%
Sodium 123.41mg 5%
Potassium 54.48mg 1%
Total Carbs 2.81g 1%
Sugars 1.75g 7%
Dietary Fiber 0.12g 0%
Protein 0.87g 2%
Vitamin C 1.2mg 2%
Iron 0.1mg 0%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 124.96 Kcal (523 kJ)
Calories from fat 84.85 Kcal
% Daily Value*
Total Fat 9.43g 6%
Cholesterol 8.67mg 1%
Sodium 322.42mg 5%
Potassium 142.33mg 1%
Total Carbs 7.35g 1%
Sugars 4.58g 7%
Dietary Fiber 0.32g 0%
Protein 2.26g 2%
Vitamin C 3.1mg 2%
Iron 0.1mg 0%
Calcium 85.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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