Leslie's Lushie Slushie Recipe

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Leslie's Lushie Slushie
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Ingredients:

Directions:

  1. Bring water to a low boil in a large saucepan. Stir sugar into water to dissolve. Add tea bags to water; set aside off heat to steep for 5 minutes.
  2. Mix tea mixture, lemonade concentrate, orange juice concentrate, and bourbon together in a large container.
  3. Put mixture in the freezer, breaking chunks into smaller pieces every few hours, until consistency is slushy but kind of flaky, melty frozen, about 24 hours.
  4. Scoop a few of large heaping spoonfuls of the slush into a glass; then top off with ginger ale and garnish with mint to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.54 Kcal (429 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 9.52mg 0%
Potassium 27.7mg 1%
Total Carbs 19.42g 6%
Sugars 18.93g 76%
Dietary Fiber 0.04g 0%
Protein 0.08g 0%
Vitamin C 2.7mg 4%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 48.33 Kcal (202 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.49mg 0%
Potassium 13.06mg 1%
Total Carbs 9.15g 6%
Sugars 8.92g 76%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 1.3mg 4%
Calcium 7.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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