Brandy Slush Recipe

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Brandy Slush
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Ingredients:

  • 9 cups water
  • 2 cups sugar
  • 4 tea bags
  • 2 cups brandy
  • 1 (12 oz) container frozen lemonade
  • 1 (12 oz) container frozen orange juice
  • sprite or another white soda pop

Directions:

  1. Bring 7 cups of water and 2 cups of sugar to a boil and cool.
  2. Bring 2 cups of water and 4 tea bags to a boil and cool.
  3. Remove tea bags.
  4. In a 5 quart ice cream container mix the tea mixture and the sugar mixture.
  5. Add 2 cups of brandy, the lemonade and the orange juice.
  6. Mix well.
  7. Freeze the mixture.
  8. To serve, scoop into a glass and add sprite.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.75 Kcal (447 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.81mg 0%
Potassium 19.8mg 0%
Total Carbs 13.32g 4%
Sugars 12.94g 52%
Dietary Fiber 0.03g 0%
Protein 0.06g 0%
Vitamin C 2.2mg 4%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 73.48 Kcal (308 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.93mg 0%
Potassium 13.63mg 0%
Total Carbs 9.17g 4%
Sugars 8.91g 52%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 1.5mg 4%
Calcium 7.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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