Lemonade-Stand Lemonande Recipe

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Lemonade-Stand Lemonande
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Ingredients:

  • 1 1/2 cups lemon juice
  • 1 cup sugar
  • 5 1/2-6 1/2 cups cold water
  • 2 cups ice

Directions:

  1. Mix together lemon juice, sugar, water, and ice.
  2. Slice lemon into coins and cut coins in half.
  3. Serve in 8 oz cups with additional ice and 1 half lemon coin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.21 Kcal (118 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.74mg 0%
Potassium 22.97mg 0%
Total Carbs 7.54g 3%
Sugars 6.52g 26%
Dietary Fiber 0.09g 0%
Protein 0.03g 0%
Vitamin C 8.7mg 14%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 23.07 Kcal (97 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.24mg 0%
Potassium 18.79mg 0%
Total Carbs 6.17g 3%
Sugars 5.33g 26%
Dietary Fiber 0.07g 0%
Protein 0.02g 0%
Vitamin C 7.1mg 14%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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