Lemonade Jellies Recipe

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Lemonade Jellies
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Ingredients:

Directions:

  1. Oil a square pan then set aside.
  2. In small bowl sprinkle gelatin over 1/2 cup water.
  3. Let gelatin soften at room temperature for five minutes.
  4. Meanwhile combine remaining water and granulated sugar in heavy medium saucepan.
  5. Place pan over medium heat then stir until sugar dissolves and mixture comes to a boil.
  6. Clip candy thermometer to inside of pan and cook without stirring until syrup reaches 260.
  7. Remove pan from heat then add gelatin to hot syrup and stir until completely dissolved.
  8. Stir in lemon juice and rind then pour syrup into prepared pan.
  9. Cool at room temperature until candy is set at least three hours.
  10. Cover top of candy with superfine sugar.
  11. Invert pan and gently remove candy in one piece placing sugared side down on a cutting board.
  12. Using a wet knife cut candy into 1” squares and coat each square with additional superfine sugar.
  13. Store in airtight container in layers separated by wax paper at room temperature up to one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.85 Kcal (560 kJ)
Calories from fat 0.33 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0.91mg 0%
Sodium 1.48mg 0%
Potassium 16.84mg 0%
Total Carbs 34.65g 12%
Sugars 33.89g 136%
Dietary Fiber 0g 0%
Protein 0.05g 0%
Vitamin C 6mg 10%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 194.71 Kcal (815 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 0%
Cholesterol 1.32mg 0%
Sodium 2.16mg 0%
Potassium 24.49mg 0%
Total Carbs 50.4g 12%
Sugars 49.3g 136%
Dietary Fiber 0.01g 0%
Protein 0.07g 0%
Vitamin C 8.7mg 10%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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