Directions:
- Mix cake according to directions.
- Bake and let cool.
- Mix eagle brand milk with 1/3 cup lemon juice.
- Spread 1 cup of mixture between layers.
- Add the rest of the mixture to the cool whip.
- Spread cool whip mixture on cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.16 Kcal (244 kJ) | ||
| Calories from fat | 55.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 9% | |
|---|---|---|---|
| Cholesterol | 22.11mg | 7% | |
| Sodium | 6.77mg | 0% | |
| Potassium | 19.32mg | 0% | |
| Total Carbs | 0.6g | 0% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 292 Kcal (1223 kJ) | ||
| Calories from fat | 279 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31g | 9% | |
|---|---|---|---|
| Cholesterol | 111mg | 7% | |
| Sodium | 34mg | 0% | |
| Potassium | 97mg | 0% | |
| Total Carbs | 3g | 0% | |
| Protein | 2g | 1% | |
| Vitamin C | 1mg | 0% | |
| Calcium | 69mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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