Directions:
- Whisk together sugar and cornstarch in a small saucepan. Whisk in water. Cook, whisking constantly, over medium heat 2 minutes or until thick and bubbly. Remove from heat; add butter, whisking until butter is melted. Whisk in lemon rind and lemon juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 362.04 Kcal (1516 kJ) | ||
| Calories from fat | 208.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.11g | 36% | |
|---|---|---|---|
| Cholesterol | 63.78mg | 21% | |
| Sodium | 10.12mg | 0% | |
| Potassium | 40.46mg | 1% | |
| Total Carbs | 40.16g | 13% | |
| Sugars | 30.62g | 122% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.42g | 1% | |
| Vitamin C | 11.9mg | 20% | |
| Vitamin A | 0.3mg | 9% | |
| Calcium | 27.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 131.23 Kcal (549 kJ) | ||
| Calories from fat | 75.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.38g | 36% | |
|---|---|---|---|
| Cholesterol | 23.12mg | 21% | |
| Sodium | 3.67mg | 0% | |
| Potassium | 14.67mg | 1% | |
| Total Carbs | 14.56g | 13% | |
| Sugars | 11.1g | 122% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.15g | 1% | |
| Vitamin C | 4.3mg | 20% | |
| Vitamin A | 0.1mg | 9% | |
| Calcium | 10mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
