Lemon Poppy Seed High Fiber Bars Recipe

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Lemon Poppy Seed High Fiber Bars
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Ingredients:

Directions:

  1. Prepheat the oven to 350 degrees F. Spray a cake pan (9x13) with nonstick cooking spray.
  2. Mix together milk with lemon juice, set aside for 5 minutes.
  3. Beat together egg whites, brown sugar, and oil. Then add vanilla, Lemon extract, zucchini, carrots and the milk and lemon juice mixture. Mix together well.
  4. In a separate bowl, combine flour, flaxmeal, soy protein, poppy seeds, baking soda, salt, almonds.
  5. Add dry mixture to the wet mixture until just blended. Spoon mixture into prepared pan.
  6. Bake for 35 minutes or until wooden stick inserted into the middle comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 725.31 Kcal (3037 kJ)
Calories from fat 260.92 Kcal
% Daily Value*
Total Fat 28.99g 45%
Sodium 616mg 26%
Potassium 657.55mg 14%
Total Carbs 86.7g 29%
Sugars 35.18g 141%
Dietary Fiber 19.87g 79%
Protein 29.99g 60%
Vitamin C 30mg 50%
Vitamin A 0.4mg 12%
Iron 9.8mg 55%
Calcium 366.3mg 37%
Amount Per 100 g
Calories 235.69 Kcal (987 kJ)
Calories from fat 84.79 Kcal
% Daily Value*
Total Fat 9.42g 45%
Sodium 200.17mg 26%
Potassium 213.67mg 14%
Total Carbs 28.18g 29%
Sugars 11.43g 141%
Dietary Fiber 6.46g 79%
Protein 9.74g 60%
Vitamin C 9.8mg 50%
Vitamin A 0.1mg 12%
Iron 3.2mg 55%
Calcium 119mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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