Ingredients:
- 1 carton (8 oz) frozen whipped topping, thawed
- few drops yellow food coloring, optional
- 1 graham cracker crust (8 or 9 inches)
Directions:
- In a medium bowl, combine milk and juice. Let stand a few minutes. Stir in whipped topping. Add food coloring if desired. Spoon into crust. Chill until firm. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.45 Kcal (722 kJ) | ||
| Calories from fat | 72.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.05g | 12% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 1% | |
| Sodium | 149.86mg | 6% | |
| Potassium | 72.94mg | 2% | |
| Total Carbs | 23.49g | 8% | |
| Sugars | 8.65g | 35% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 1.9g | 4% | |
| Vitamin C | 8.1mg | 13% | |
| Iron | 0.9mg | 5% | |
| Calcium | 23.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 310.39 Kcal (1300 kJ) | ||
| Calories from fat | 130.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.49g | 12% | |
|---|---|---|---|
| Cholesterol | 2.89mg | 1% | |
| Sodium | 269.73mg | 6% | |
| Potassium | 131.28mg | 2% | |
| Total Carbs | 42.29g | 8% | |
| Sugars | 15.57g | 35% | |
| Dietary Fiber | 1.1g | 2% | |
| Protein | 3.43g | 4% | |
| Vitamin C | 14.5mg | 13% | |
| Iron | 1.6mg | 5% | |
| Calcium | 42.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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