Lemon Honey Thyme Focaccia Recipe

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Lemon Honey Thyme Focaccia
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Ingredients:

Directions:

  1. With all ingredients at room temperature, place in bread machine except the 1/3 cup honey. Program for Dough and start. After the final cycle, remove the dough to a lightly floured work surface.
  2. Use your hands to pat the dough into a 10-inch disk and place it on an oiled pizza pan or baking sheet. Allow the dough to rise 30 minutes and then use your finger to gently poke a dozen slight indentations around the top of it.
  3. Preheat the oven to 400F with the rack in the center position. Bake the focaccia for 12 minutes at 400F, then lower the temperature to 375°F Remove the focaccia and quickly drizzle the honey over the top:it should collect in the holes as well as drip over the entire surface. Continue baking an additional 12 - 14 minutes. If the top is getting too brown, cover it with a tent of foil (so as not to disturb the honey). Cut the focaccia into wedges and serve hot, warm, or at room temperature with a dish of additional honey for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.92 Kcal (1465 kJ)
Calories from fat 67.81 Kcal
% Daily Value*
Total Fat 7.53g 12%
Cholesterol 0.15mg 0%
Sodium 212.05mg 9%
Potassium 141.1mg 3%
Total Carbs 66.5g 22%
Sugars 29.96g 120%
Dietary Fiber 1.78g 7%
Protein 5.93g 12%
Vitamin C 0.7mg 1%
Iron 2.5mg 14%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 264.79 Kcal (1109 kJ)
Calories from fat 51.31 Kcal
% Daily Value*
Total Fat 5.7g 12%
Cholesterol 0.12mg 0%
Sodium 160.46mg 9%
Potassium 106.77mg 3%
Total Carbs 50.33g 22%
Sugars 22.67g 120%
Dietary Fiber 1.34g 7%
Protein 4.49g 12%
Vitamin C 0.5mg 1%
Iron 1.9mg 14%
Calcium 17.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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