Lemon Glaze Recipe

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Lemon Glaze
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Ingredients:

  • 1 tbsp butter
  • 2 tbsp lemon juice
  • 1 tbsp milk

Directions:

  1. Heat juice, milk, and butter til butter melts. Add to sugar and beat til smooth. Add rind.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7671.86 Kcal (32121 kJ)
Calories from fat 3334.17 Kcal
% Daily Value*
Total Fat 370.46g 570%
Cholesterol 36.28mg 12%
Sodium 8699.66mg 362%
Potassium 18528.8mg 394%
Total Carbs 1033.81g 345%
Sugars 657.39g 2630%
Dietary Fiber 0.02g 0%
Protein 78.86g 158%
Vitamin C 12mg 20%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 586.6mg 59%
Amount Per 100 g
Calories 472.92 Kcal (1980 kJ)
Calories from fat 205.53 Kcal
% Daily Value*
Total Fat 22.84g 570%
Cholesterol 2.24mg 12%
Sodium 536.28mg 362%
Potassium 1142.18mg 394%
Total Carbs 63.73g 345%
Sugars 40.52g 2630%
Dietary Fiber 0g 0%
Protein 4.86g 158%
Vitamin C 0.7mg 20%
Calcium 36.2mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 184.3
    Points
  • 215
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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