Lemon-Cornmeal Icebox Cookies Recipe

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Lemon-Cornmeal Icebox Cookies
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Ingredients:

Directions:

  1. Combine the first 4 ingredients in a bowl, and set aside. Beat the margarine at medium speed of a mixer until light and fluffy. Gradually add the sugar, beating at medium speed of a mixer until well-blended. Add the lemon rind, vanilla extract, and egg white, and beat well. Add the flour mixture, and stir until well-blended. Turn the dough out onto wax paper, and shape into a 6-inch log. Wrap the log in wax paper, and freeze for 3 hours or until very firm.
  2. Preheat oven to 350°.
  3. Cut log into 24 (1/4-inch) slices, and place slices 1 inch apart on a baking sheet coated with cooking spray. Bake at 350° for 8 to 10 minutes. Remove from pan, and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2053.92 Kcal (8599 kJ)
Calories from fat 1661.24 Kcal
% Daily Value*
Total Fat 184.58g 284%
Cholesterol 10.9mg 4%
Sodium 355mg 15%
Potassium 171.11mg 4%
Total Carbs 98.02g 33%
Sugars 45.92g 184%
Dietary Fiber 2.52g 10%
Protein 8.26g 17%
Vitamin C 0.2mg 0%
Vitamin A 2.3mg 75%
Iron 1.1mg 6%
Calcium 19mg 2%
Amount Per 100 g
Calories 574.33 Kcal (2405 kJ)
Calories from fat 464.53 Kcal
% Daily Value*
Total Fat 51.61g 284%
Cholesterol 3.05mg 4%
Sodium 99.27mg 15%
Potassium 47.85mg 4%
Total Carbs 27.41g 33%
Sugars 12.84g 184%
Dietary Fiber 0.71g 10%
Protein 2.31g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 75%
Iron 0.3mg 6%
Calcium 5.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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