Lavender Biscotti Recipe

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Ingredients:

Serving

1/2 cup butter , not margarine
3/4 cup granulated sugar
1/4 cup lavender sugar (see recipe )
1/2 cup canola oil
3 large eggs
3 cups all-purpose flour
3 tsp baking powder
2 tbsp lavender flowers (or minced leaves
1 tsp vanilla
1 cup chopped almonds (or other nuts , soaked in brandy or bourbon)

Directions:

Preheat oven to 325 degrees.
Line 4 baking sheets with parchment paper.
Cream together butter, granulated sugar and lavender sugar.
Add oil, eggs, flour, baking powder and lavender flowers (or minced leaves).
Add vanilla and nuts; stir to combine. Refrigerate 4 hours.
Divide into 8 logs that are as thick as a banana and somewhat oval.
Place 2 logs on each cookie sheet and bake in preheated over 15 min., or until light brown.
Remove and slice biscotti logs at a 45-degree angle, about 12 slices per log. Return slices to baking sheets and bake until light brown.
Let cool completely on a rack, then store in an airtight jar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	857.97 Kcal (3592 kJ)
Calories from fat	448.8 Kcal
		% Daily Value*
Total Fat	49.87g	77%
Cholesterol	133.67mg	45%
Sodium	48.7mg	2%
Potassium	519.21mg	11%
Total Carbs	88.76g	30%
Sugars	33.17g	133%
Dietary Fiber	4.34g	17%
Protein	14.76g	30%
Vitamin A	0.2mg	6%
Iron	2.1mg	11%
Calcium	193.6mg	19%

Amount Per 100 g
Calories	447.46 Kcal (1873 kJ)
Calories from fat	234.06 Kcal
		% Daily Value*
Total Fat	26.01g	77%
Cholesterol	69.71mg	45%
Sodium	25.4mg	2%
Potassium	270.79mg	11%
Total Carbs	46.29g	30%
Sugars	17.3g	133%
Dietary Fiber	2.26g	17%
Protein	7.7g	30%
Vitamin A	0.1mg	6%
Iron	1.1mg	11%
Calcium	101mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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