Last-Minute Gravy Recipe

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Last-Minute Gravy
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Ingredients
6
Count
Nutrition
300
Calories
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Ingredients:

  • 1/2 cup reserved pan drippings
  • 1 1/2 cups apple cider
  • 1 1/2 cups turkey or chicken broth
  • 3/4 tsp salt

Directions:

  1. Set broiler pan over 2 burners. Whisk flour into drippings in pan. Cook over medium heat until flour mixture (roux) is dark golden, stirring constantly to loosen any browned bits from bottom of pan. Gradually add cider and broth; cook, stirring constantly, 5 to 10 minutes or until gravy is thickened. Stir in salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.68 Kcal (1255 kJ)
Calories from fat 65.91 Kcal
% Daily Value*
Total Fat 7.32g 11%
Cholesterol 85.18mg 28%
Sodium 717.95mg 30%
Potassium 435.82mg 9%
Total Carbs 30.4g 10%
Sugars 13.02g 52%
Dietary Fiber 0.77g 3%
Protein 28.17g 56%
Vitamin C 1.2mg 2%
Iron 1.4mg 8%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 115.48 Kcal (483 kJ)
Calories from fat 25.4 Kcal
% Daily Value*
Total Fat 2.82g 11%
Cholesterol 32.82mg 28%
Sodium 276.66mg 30%
Potassium 167.94mg 9%
Total Carbs 11.71g 10%
Sugars 5.02g 52%
Dietary Fiber 0.3g 3%
Protein 10.85g 56%
Vitamin C 0.5mg 2%
Iron 0.6mg 8%
Calcium 11.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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