Lacey Almond Cookies Recipe

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Lacey Almond Cookies
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Ingredients:

  • 1/2 cup oats
  • 1/2 cup sugar
  • 1 tbsp flour
  • 1/4 tsp salt
  • 1/8 tsp baking powder
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 325, line cookie sheet with parchment paper or non stick foil.
  2. Mix oats, sugar, flour, salt, baking powder, 1/2 of egg, butter, and vanilla. Mix until well combined. Add almonds.
  3. Drop by teaspoons 3 inches apart (they spread).
  4. Bake for 10-12 mins, edges should be slightly browned.
  5. Let cool then peel from paper/foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.87 Kcal (1335 kJ)
Calories from fat 213.22 Kcal
% Daily Value*
Total Fat 23.69g 36%
Cholesterol 67.95mg 23%
Sodium 147.09mg 6%
Potassium 165.32mg 4%
Total Carbs 22.65g 8%
Sugars 10.5g 42%
Dietary Fiber 2.81g 11%
Protein 6.09g 12%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 491.64 Kcal (2058 kJ)
Calories from fat 328.74 Kcal
% Daily Value*
Total Fat 36.53g 36%
Cholesterol 104.77mg 23%
Sodium 226.78mg 6%
Potassium 254.89mg 4%
Total Carbs 34.91g 8%
Sugars 16.18g 42%
Dietary Fiber 4.34g 11%
Protein 9.39g 12%
Vitamin A 0.3mg 6%
Iron 2mg 7%
Calcium 82.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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