Directions:
- Combine broccoli, raisins, onion and bacon. In separate bowl, combine mayonnaise, sugar and vinegar until well blended. Pour over broccoli mixture. Refrigerate until served.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.06 Kcal (1374 kJ) | ||
| Calories from fat | 217.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.2g | 37% | |
|---|---|---|---|
| Cholesterol | 17.55mg | 6% | |
| Sodium | 334.05mg | 14% | |
| Potassium | 475.88mg | 10% | |
| Total Carbs | 23.37g | 8% | |
| Sugars | 7.2g | 29% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 7.2g | 14% | |
| Vitamin C | 55.7mg | 93% | |
| Iron | 1.4mg | 8% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 72.81 Kcal (305 kJ) | ||
| Calories from fat | 48.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.37g | 37% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 6% | |
| Sodium | 74.14mg | 14% | |
| Potassium | 105.62mg | 10% | |
| Total Carbs | 5.19g | 8% | |
| Sugars | 1.6g | 29% | |
| Dietary Fiber | 0.74g | 13% | |
| Protein | 1.6g | 14% | |
| Vitamin C | 12.4mg | 93% | |
| Iron | 0.3mg | 8% | |
| Calcium | 9.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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