Kringle (Danish Puff) Recipe

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Kringle (Danish Puff)
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Ingredients:

  • 1/2 cup oleo
  • 1 cup flour
  • 2 tbsp water
  • 1 cup water
  • 1/2 cup oleo
  • 1 cup flour
  • 3 eggs
  • milk , to make a thick drizzle
  • walnuts (optional)

Directions:

  1. Cut oleo into flour, add water to make crust.
  2. Divide into 2 (9x4) pieces on a large cookie sheet.
  3. Bring water and oleo to a boil, remove from heat, add flavoring.
  4. Add flour and mix quickly.
  5. Add eggs, one at a time, beat well after each addition.
  6. Divide and spread over crust.
  7. Bake at 350 degrees for 60 minutes.
  8. Drizzle with glaze.
  9. Sprinkle with chopped walnuts, if desired.
  10. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1182.61 Kcal (4951 kJ)
Calories from fat 617.3 Kcal
% Daily Value*
Total Fat 68.59g 106%
Cholesterol 122.76mg 41%
Sodium 2650.19mg 110%
Potassium 1115.6mg 24%
Total Carbs 126.33g 42%
Sugars 32.75g 131%
Dietary Fiber 8.28g 33%
Protein 17.65g 35%
Iron 5.4mg 30%
Calcium 274.4mg 27%
Amount Per 100 g
Calories 333.23 Kcal (1395 kJ)
Calories from fat 173.94 Kcal
% Daily Value*
Total Fat 19.33g 106%
Cholesterol 34.59mg 41%
Sodium 746.76mg 110%
Potassium 314.35mg 24%
Total Carbs 35.6g 42%
Sugars 9.23g 131%
Dietary Fiber 2.33g 33%
Protein 4.97g 35%
Iron 1.5mg 30%
Calcium 77.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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