Kolaces Recipe

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Kolaces
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Ingredients:

  • 1 cup milk
  • 2 tsp yeast
  • 1/2 cup melted lard
  • 1/2 cup sugar
  • 1 tbsp salt
  • 4 cups flour
  • bench flour

Directions:

  1. Mix mashed potatoes and potato water yeast
  2. Milk.
  3. Let stand 1 hour
  4. Add melted lard
  5. Sugar salt and egg.
  6. Add enough flour to make stiff dough
  7. Knead well.
  8. Let rise once until double in bulk
  9. Roll out 1/2 inch thick
  10. Cut into rounds with cookie cutter or glass.
  11. Place on greased pan and let rise until light
  12. Make depression in each one fill with favorite butter or preserves and bake
  13. 350 for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 935.52 Kcal (3917 kJ)
Calories from fat 360.83 Kcal
% Daily Value*
Total Fat 40.09g 62%
Cholesterol 45.03mg 15%
Sodium 3565.86mg 149%
Potassium 455.35mg 10%
Total Carbs 127.26g 42%
Sugars 14.71g 59%
Dietary Fiber 12.38g 50%
Protein 16.83g 34%
Vitamin C 4.6mg 8%
Iron 7mg 39%
Calcium 376mg 38%
Amount Per 100 g
Calories 296.54 Kcal (1242 kJ)
Calories from fat 114.37 Kcal
% Daily Value*
Total Fat 12.71g 62%
Cholesterol 14.27mg 15%
Sodium 1130.28mg 149%
Potassium 144.33mg 10%
Total Carbs 40.34g 42%
Sugars 4.66g 59%
Dietary Fiber 3.92g 50%
Protein 5.33g 34%
Vitamin C 1.5mg 8%
Iron 2.2mg 39%
Calcium 119.2mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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