Klondike Freeze Recipe

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Klondike Freeze
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Ingredients:

  • 3 shots creme de menthe liqueur
  • whipped cream (optional)

Directions:

  1. Blend together chocolate-covered ice cream bars, liqueur and milk. Pour into four champagne glasses and freeze. This dessert will separate into three layers as it freezes. Garnish with whipped cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.75 Kcal (1088 kJ)
Calories from fat 134.1 Kcal
% Daily Value*
Total Fat 14.9g 23%
Cholesterol 12.78mg 4%
Sodium 58.08mg 2%
Potassium 9.75mg 0%
Total Carbs 29.3g 10%
Sugars 23g 92%
Dietary Fiber 1g 4%
Protein 3.23g 6%
Vitamin C 0.1mg 0%
Calcium 107.9mg 11%
Amount Per 100 g
Calories 277.81 Kcal (1163 kJ)
Calories from fat 143.42 Kcal
% Daily Value*
Total Fat 15.94g 23%
Cholesterol 13.66mg 4%
Sodium 62.11mg 2%
Potassium 10.43mg 0%
Total Carbs 31.34g 10%
Sugars 24.6g 92%
Dietary Fiber 1.07g 4%
Protein 3.45g 6%
Vitamin C 0.1mg 0%
Calcium 115.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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