King's Inn Tartar Sauce/Seafood Sauce Recipe

Posted by
Rate It!
King's Inn Tartar Sauce/Seafood Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Finely chop celery, jalapenos, bell peppers, anchovies, garlic, and onion.
  2. Add salt and Worcestershire sauce.
  3. Break crackers into small pieces.
  4. Mash the hard-boiled eggs.
  5. Mix all ingredients together with the mayonnaise and Miracle Whip.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2089.41 Kcal (8748 kJ)
Calories from fat 1903.01 Kcal
% Daily Value*
Total Fat 211.45g 325%
Cholesterol 645.34mg 215%
Sodium 4007.55mg 167%
Potassium 724.66mg 15%
Total Carbs 46.88g 16%
Sugars 29.88g 120%
Dietary Fiber 3.23g 13%
Protein 21.83g 44%
Vitamin C 67.1mg 112%
Vitamin A 1.5mg 49%
Iron 27.6mg 153%
Calcium 160.8mg 16%
Amount Per 100 g
Calories 259.37 Kcal (1086 kJ)
Calories from fat 236.23 Kcal
% Daily Value*
Total Fat 26.25g 325%
Cholesterol 80.11mg 215%
Sodium 497.47mg 167%
Potassium 89.96mg 15%
Total Carbs 5.82g 16%
Sugars 3.71g 120%
Dietary Fiber 0.4g 13%
Protein 2.71g 44%
Vitamin C 8.3mg 112%
Vitamin A 0.2mg 49%
Iron 3.4mg 153%
Calcium 20mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 58.8
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top