King Ranch Beef Casserole Recipe

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King Ranch Beef Casserole
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Ingredients:

  • x
  • x

Directions:

  1. King Ranch Beef Casserole
  2. /2 lbs ground beef
  3. Onion, chopped
  4. Salt & pepper, to taste
  5. Garlic powder, to taste
  6. Corn tortillas, torn in strips
  7. (10 3/4 ounce) can cream of mushroom soup
  8. (10 3/4 ounce) can cream of chicken soup
  9. (10 3/4 ounce) can evaporated milk
  10. Cup water
  11. (1 1/2 ounce) jar picante sauce
  12. (10 3/4 ounce) can green chilies, chopped
  13. Lb American cheese or Velveeta cheese
  14. Brown meat, onion, salt, pepper and garlic powder.
  15. Mix soups, milk, water, picante sauce and green chilies (Note:Some people like less than the whole can, it's ok to add less.) to make a soup mixture.
  16. Layer tortillas, meat, soup mixture and cheese twice in casserole.
  17. Cover with foil and bake 350 degrees for 20 to 45 minutes. Take off foil for the last 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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