Killer (Literally and Figuratively) Boardwalk Fudge Recipe

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Killer (Literally and Figuratively) Boardwalk Fudge
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Ingredients:

Directions:

  1. For the first layer, melt 3/4 cups of the chocolate chips, 3/8 cups margarine, and water together in a large microwavable bowl in the microwave on high for 1 minute.
  2. Stir the bowl, then return to the microwave for another minute, or until butter is melted; stir.
  3. Add dry pudding mix, and stir until well blended.
  4. Add powdered sugar, 1 cup at a time, stirring until well blended after each addition.
  5. Press into foil-lined 8-inch square pan, and place the pan in the refrigerator as you work on the second layer.
  6. For the second layer, microwave 3/4 cups of the chocolate chocolate chips and the remaining 1/8 cup of the margarine in large microwavable bowl on high for 1 1/2 minutes or until the margarine is melted. Stir until chocolate is completely melted.
  7. Spread over pudding mixture.
  8. Place the pan in the refrigerator as you work on the last layer.
  9. For the last layer, combine the remaining 2 1/4 cups of the chocolate chips, 2 cans of condensed milk, and 1/4 teaspoons vanilla extract in a large microwaveable bowl, microwave it for a minute.
  10. Stir the bowl, and return it to the microwave for another minute. Repeat this process until all of the ingredients are melted together.
  11. Pour the mixture over the fudge.
  12. Place the fudge into the refrigerator for about 2-4 hours, or until the fudge is set.
  13. Once the fudge is ready, cut the fudge into about 64 pieces. You can store any leftover fudge (I doubt there'll be any) wrapped in wax paper in an airtight container in the refrigerator for up to 2 weeks.
  14. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2393.51 Kcal (10021 kJ)
Calories from fat 1150.62 Kcal
% Daily Value*
Total Fat 127.85g 197%
Cholesterol 3.31mg 1%
Sodium 1764.51mg 74%
Potassium 3732.09mg 79%
Total Carbs 310.78g 104%
Sugars 214.73g 859%
Dietary Fiber 10.4g 42%
Protein 20.93g 42%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Iron 7.6mg 42%
Calcium 147mg 15%
Amount Per 100 g
Calories 472.91 Kcal (1980 kJ)
Calories from fat 227.34 Kcal
% Daily Value*
Total Fat 25.26g 197%
Cholesterol 0.65mg 1%
Sodium 348.63mg 74%
Potassium 737.39mg 79%
Total Carbs 61.4g 104%
Sugars 42.43g 859%
Dietary Fiber 2.05g 42%
Protein 4.14g 42%
Vitamin C 0.1mg 0%
Iron 1.5mg 42%
Calcium 29mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.7
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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