Key Lime Cheesecake Recipe

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Ingredients:

Serving

1 cup chocolate cookie crumb (nabisco has them boxed)
3 tbsp butter, melted
3 large eggs
1/2 cup key lime juice
1 1/4 cups sugar, divided
1 tbsp vanilla extract
3 (8 oz) packages cream cheese, softened
16 oz sour cream

Directions:

Preheat oven to 300 degrees F (150 C).
Mix cookie crumbs with melted butter and press into bottom of 9-inch springform pan. Chill.
Using a blender, beat together eggs and 1 cup of sugar; add key lime juice, vanilla and cream cheese, mixing well.
Pour into prepared pan and bake 50 minutes or until top is set. Allow to cool.
In a small bowl, mix together sour cream and 1/4 cup remaining sugar. Spoon over top of cooled cake.
Return to the 300 degree F (150 C) oven and bake for 10 minutes.
Chill cheesecake overnight before removing from pan. If you wish, decorate with grated fresh lime.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	231.48 Kcal (969 kJ)
Calories from fat	115.95 Kcal
		% Daily Value*
Total Fat	12.88g	20%
Cholesterol	64.42mg	21%
Sodium	147.84mg	6%
Potassium	94.18mg	2%
Total Carbs	25.62g	9%
Sugars	17.39g	70%
Dietary Fiber	1.01g	4%
Protein	4.1g	8%
Vitamin C	0.5mg	1%
Iron	1.1mg	6%
Calcium	58.6mg	6%

Amount Per 100 g
Calories	259.43 Kcal (1086 kJ)
Calories from fat	129.96 Kcal
		% Daily Value*
Total Fat	14.44g	20%
Cholesterol	72.2mg	21%
Sodium	165.69mg	6%
Potassium	105.55mg	2%
Total Carbs	28.72g	9%
Sugars	19.49g	70%
Dietary Fiber	1.14g	4%
Protein	4.59g	8%
Vitamin C	0.6mg	1%
Iron	1.2mg	6%
Calcium	65.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.5

Points
6

PointsPlus

Good Points

saturated fat free

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