Kahwah - Indian Green Tea Recipe

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Kahwah - Indian Green Tea
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Ingredients:

  • 5 saffron strands
  • 2 cups water

Directions:

  1. Put water, saffron and cardamom pods into a small sauce pan and bring to a boil over medium high heat.
  2. Reduce the heat to low and simmer uncovered for about 2 minutes.
  3. Add the tea and reduce the heat to low.
  4. Simmer gently for an additional 2 minutes.
  5. Strain the tea into small tea cups and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20 Kcal (84 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.37mg 0%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 16.53 Kcal (69 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.96mg 0%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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