Kahlua II Recipe

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Kahlua II
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Ingredients:

  • 1 (2 oz) can instant coffee
  • 4 cups sugar
  • 1 pint brandy
  • 2 tsp vanilla

Directions:

  1. Combine instant coffee and boiling water, and stir until dissolved.
  2. Stir sugar into coffee mixture over low heat until sugar is completely dissolved.
  3. Cool.
  4. Add brandy and vanilla.
  5. Bottle and let set 1 month. Liqueur thickens with time (not thyme, time!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.9 Kcal (2583 kJ)
Calories from fat 0.51 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 7.01mg 0%
Potassium 206.73mg 4%
Total Carbs 100.47g 33%
Sugars 94.3g 377%
Protein 0.68g 1%
Iron 0.2mg 1%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 210.7 Kcal (882 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.39mg 0%
Potassium 70.61mg 4%
Total Carbs 34.32g 33%
Sugars 32.21g 377%
Protein 0.23g 1%
Iron 0.1mg 1%
Calcium 6.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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