Joe's Dogs Recipe

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Joe's Dogs
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Ingredients:

Directions:

  1. Cut each canine's skin in a spiral from nose to tail.
  2. Place pooches in a glass container.
  3. Mix remaining ingredients in a bowl and dump over dogs.
  4. Marinate the mutts overnight in the refrigerator or 1/2 hour at room temperature.
  5. Grill the growlers over medium heat until done.
  6. Meanwhile, boil the marinade.
  7. Place the pups in the hot marinade to coat, and coax each curr onto a bun.
  8. Serve with chopped onion and desired condiments. We like mustard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.16 Kcal (244 kJ)
Calories from fat 2.41 Kcal
% Daily Value*
Total Fat 0.27g 0%
Sodium 306.75mg 13%
Potassium 82.44mg 2%
Total Carbs 13.39g 4%
Sugars 10.43g 42%
Dietary Fiber 0.36g 1%
Protein 0.34g 1%
Vitamin C 0.9mg 1%
Iron 0.3mg 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 146.25 Kcal (612 kJ)
Calories from fat 6.07 Kcal
% Daily Value*
Total Fat 0.67g 0%
Sodium 771.31mg 13%
Potassium 207.3mg 2%
Total Carbs 33.68g 4%
Sugars 26.22g 42%
Dietary Fiber 0.91g 1%
Protein 0.86g 1%
Vitamin C 2.2mg 1%
Iron 0.8mg 2%
Calcium 30.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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