Jelly (Like Jello Gelatine) Recipe

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Jelly (Like Jello Gelatine)
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Ingredients:

Directions:

  1. Pour half of the juice into a saucepan and bring to the boil.
  2. Remove from heat and stir in gelatine and sugar. Mix until totally disolved.
  3. Add the rest of the juice and allow mixture to cool slightly.
  4. Place the fruit into moulds and pour the liquid mixture over the top.
  5. Refrigerate until set (approx. 4 hours).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.42 Kcal (353 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.01mg 0%
Potassium 132.22mg 3%
Total Carbs 17.94g 6%
Sugars 16.66g 67%
Dietary Fiber 0.21g 1%
Protein 2.97g 6%
Vitamin C 6.7mg 11%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 67.87 Kcal (284 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.04mg 0%
Potassium 106.3mg 3%
Total Carbs 14.42g 6%
Sugars 13.4g 67%
Dietary Fiber 0.17g 1%
Protein 2.39g 6%
Vitamin C 5.4mg 11%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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