Jeffs Wild & Tame Diabetic Berry Pie Recipe

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Jeffs Wild & Tame Diabetic Berry Pie
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Ingredients
5
Count
Nutrition
69
Calories
Total time
18
Minutes
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Ingredients:

  • 1 bakeable frozen pie shell
  • 1 tbsp cornstarch
  • 1 (5/8 oz) package jello shimmering wild berry sugar-free gelatin mix

Directions:

  1. Bake and cool pie shells according to directions on the pie shell packaging.
  2. Bring soda and cornstarch to a boil, stirring constantly.
  3. Remove from heat.
  4. Add Jello and stir to dissolve.
  5. Add berries to mixture and stir until all the berries are coated.
  6. Fill pie shell and pour remaining juice over pie.
  7. Refrigerate until pie is set, about 2 - 1/2 hours.
  8. Top with conservative amount of Cool Whip if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.54 Kcal (287 kJ)
Calories from fat 5.32 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 17.89mg 1%
Potassium 16.59mg 0%
Total Carbs 10.49g 3%
Sugars 5.6g 22%
Dietary Fiber 0.01g 0%
Protein 0.59g 1%
Iron 0.6mg 3%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 66.75 Kcal (279 kJ)
Calories from fat 5.18 Kcal
% Daily Value*
Total Fat 0.58g 1%
Sodium 17.43mg 1%
Potassium 16.16mg 0%
Total Carbs 10.21g 3%
Sugars 5.46g 22%
Dietary Fiber 0.01g 0%
Protein 0.58g 1%
Iron 0.6mg 3%
Calcium 4.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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