Directions:
- Bring 2 cups water to boil in medium saucepan. Remove from heat. Mix in grated fresh ginger and 1 teaspoon lime juice. Cover and let stand 1 hour. Add brown sugar; stir to dissolve. Strain ginger beer into bowl, pressing firmly on solids to extract as much liquid as possible (mixture will be cloudy). Cool completely. Transfer ginger beer to jar. Cover and chill at least 2 hours or up to 1 week.
- Mix rum, Simple Syrup, falernum, ginger beer, and remaining 3/4 cup lime juice in pitcher. Fill tall glasses with ice. Pour mixture over. If desired, garnish rim of each glass with lime peel curl.
- *Falernum syrup is a sweet syrup flavored with lime, almond, ginger, and spices that's used to sweeten drinks. It's available at some liquor stores and online from .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.43 Kcal (563 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 2.98mg | 0% | |
| Potassium | 56.79mg | 1% | |
| Total Carbs | 4.42g | 1% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 0.1mg | 0% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 87.93 Kcal (368 kJ) | ||
| Calories from fat | 0.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 1.95mg | 0% | |
| Potassium | 37.15mg | 1% | |
| Total Carbs | 2.89g | 1% | |
| Sugars | 1.26g | 8% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 4.7mg | 12% | |
| Calcium | 6.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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