Jack-o'-Lantern Cupcakes Recipe

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Jack-o'-Lantern Cupcakes
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  1. Tint frosting orange; frost cupcakes. Roll spice drops to 1/4-in. thickness; cut spice drops and fruit leather into triangles for eyes and noses.
  2. Cut licorice into 1-in. lengths for stems. Cut licorice whips into 2- to 3-in. lengths and twist as desired to form vines. Make jack-o'-lantern faces with candies. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.13 Kcal (1144 kJ)
Calories from fat 66.51 Kcal
% Daily Value*
Total Fat 7.39g 11%
Cholesterol 20.79mg 7%
Sodium 307.72mg 13%
Potassium 116.37mg 2%
Total Carbs 51.36g 17%
Sugars 0.16g 1%
Dietary Fiber 1.72g 7%
Protein 3.23g 6%
Iron 1.2mg 7%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 336.99 Kcal (1411 kJ)
Calories from fat 82.06 Kcal
% Daily Value*
Total Fat 9.12g 11%
Cholesterol 25.65mg 7%
Sodium 379.66mg 13%
Potassium 143.57mg 2%
Total Carbs 63.36g 17%
Sugars 0.19g 1%
Dietary Fiber 2.12g 7%
Protein 3.99g 6%
Iron 1.5mg 7%
Calcium 48mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
  • 8

Good Points

  • saturated fat free,
  • sugar free

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