Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, mix flour, baking powder and white sugar. Make a well in the center and add oil, milk, 1 tablespoon anise extract, and eggs. Mix together until dough is sticky.
- Oil fingers and pinch off dough in 1 inch pieces. Roll into a ball and place on a lightly greased cookie sheet, 1 inch apart, flatten top slightly. Bake for 8 minutes. Dip cookies in Icing while warm.
- To Make Icing: Blend in 1 teaspoon anise extract and enough hot water to 1 cup confectioner's sugar to form a smooth icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1599.53 Kcal (6697 kJ) | ||
| Calories from fat | 531.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.1g | 91% | |
|---|---|---|---|
| Cholesterol | 109.94mg | 37% | |
| Sodium | 68.43mg | 3% | |
| Potassium | 790.23mg | 17% | |
| Total Carbs | 250.22g | 83% | |
| Sugars | 118.53g | 474% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 21.71g | 43% | |
| Iron | 2.7mg | 15% | |
| Calcium | 309.4mg | 31% | |
| Amount Per 100 g | |||
| Calories | 370.56 Kcal (1551 kJ) | ||
| Calories from fat | 123.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.69g | 91% | |
|---|---|---|---|
| Cholesterol | 25.47mg | 37% | |
| Sodium | 15.85mg | 3% | |
| Potassium | 183.07mg | 17% | |
| Total Carbs | 57.97g | 83% | |
| Sugars | 27.46g | 474% | |
| Dietary Fiber | 1.18g | 20% | |
| Protein | 5.03g | 43% | |
| Iron | 0.6mg | 15% | |
| Calcium | 71.7mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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