Inside and out Grilled Cheese Recipe

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Ingredients:

Serving

1 1/2 tbsp butter
2 slices white bread
1/2 cup grated sharp cheddar cheese

Directions:

Melt 1 tbsp butter in a non-stick skillet over medium-low heat. Place both slices of bread in the melted butter.
Top one slice with 6 tbsp of grated cheese and flip the second slice on top. Immediately top with 1 tbsp grated cheese. Add remaining butter to empty side of pan. When butter has melted, flip sandwich cheese side down in the melted butter. Top with remaining cheese.
When the first side is browned and crispy, 3-4 minutes, flip the sandwich. Cook until the second side is also crispy and brown, 2-3 minutes.
Cool 3-4 minutes, cut in half and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.04 Kcal (2119 kJ)
Calories from fat	325.06 Kcal
		% Daily Value*
Total Fat	36.12g	56%
Cholesterol	106.13mg	35%
Sodium	630.84mg	26%
Potassium	76.23mg	2%
Total Carbs	27.01g	9%
Sugars	2.8g	11%
Dietary Fiber	5.04g	20%
Protein	20.57g	41%
Vitamin A	1.4mg	47%
Iron	2.8mg	16%
Calcium	789.2mg	79%

Amount Per 100 g
Calories	258.71 Kcal (1083 kJ)
Calories from fat	166.19 Kcal
		% Daily Value*
Total Fat	18.47g	56%
Cholesterol	54.26mg	35%
Sodium	322.51mg	26%
Potassium	38.97mg	2%
Total Carbs	13.81g	9%
Sugars	1.43g	11%
Dietary Fiber	2.58g	20%
Protein	10.52g	41%
Vitamin A	0.7mg	47%
Iron	1.4mg	16%
Calcium	403.5mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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