Individual Cheese Balls Recipe

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Individual Cheese Balls
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Shape into 1-1/2-in. balls. Roll in nuts. Chill thoroughly. Serve with crackers. Yield: 20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.75 Kcal (393 kJ)
Calories from fat 79.29 Kcal
% Daily Value*
Total Fat 8.81g 14%
Cholesterol 4.61mg 2%
Sodium 23.96mg 1%
Potassium 79.3mg 2%
Total Carbs 1.63g 1%
Sugars 0.34g 1%
Dietary Fiber 0.91g 4%
Protein 3.55g 7%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 22mg 2%
Amount Per 100 g
Calories 488.1 Kcal (2044 kJ)
Calories from fat 412.85 Kcal
% Daily Value*
Total Fat 45.87g 14%
Cholesterol 23.99mg 2%
Sodium 124.75mg 1%
Potassium 412.85mg 2%
Total Carbs 8.5g 1%
Sugars 1.77g 1%
Dietary Fiber 4.72g 4%
Protein 18.46g 7%
Vitamin C 5.7mg 2%
Iron 2.3mg 2%
Calcium 114.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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