Ice Cream Pumpkin Pie Recipe

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Ice Cream Pumpkin Pie
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Ingredients
3
Count
Nutrition
482
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Pour blizzards in to pie shell and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.89 Kcal (2018 kJ)
Calories from fat 236.72 Kcal
% Daily Value*
Total Fat 26.3g 40%
Cholesterol 75.6mg 25%
Sodium 228.15mg 10%
Potassium 34.47mg 1%
Total Carbs 55.99g 19%
Sugars 37.51g 150%
Dietary Fiber 0.61g 2%
Protein 6.86g 14%
Iron 0.9mg 5%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 265.21 Kcal (1110 kJ)
Calories from fat 130.28 Kcal
% Daily Value*
Total Fat 14.48g 40%
Cholesterol 41.61mg 25%
Sodium 125.56mg 10%
Potassium 18.97mg 1%
Total Carbs 30.81g 19%
Sugars 20.64g 150%
Dietary Fiber 0.34g 2%
Protein 3.78g 14%
Iron 0.5mg 5%
Calcium 16.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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