Hungry Girl Eggs Bene Chick Recipe

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Hungry Girl Eggs Bene Chick
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Ingredients:

Directions:

  1. To make sauce,combine mayo,Dijonnaise,butter and yogurt. Set aside
  2. Crack egg gently into small dish and set aside.
  3. Fill medium pot with 2 of water and bring to a boil. Once boiling,lower temp. until a steady but very low boil is reached.
  4. Gently pour egg into pot and allow to cook for 3 to 5 mins.(3 for runnier egg,5 for a very firm one),or till egg white is mostly opaque. Carefully remove and plate egg with a spatula. Use a paper towel to soak up any excess water.
  5. Heat ham and muffin(toast muffin,if desired). Microwave sauce for about 20 seconds and stir(add more water for thinner sauce).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.89 Kcal (728 kJ)
Calories from fat 77.53 Kcal
% Daily Value*
Total Fat 8.61g 13%
Cholesterol 192.48mg 64%
Sodium 302.27mg 13%
Potassium 141.89mg 3%
Total Carbs 16.28g 5%
Sugars 2.56g 10%
Dietary Fiber 1.75g 7%
Protein 9.4g 19%
Iron 1.9mg 11%
Calcium 89mg 9%
Amount Per 100 g
Calories 167.05 Kcal (699 kJ)
Calories from fat 74.49 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 184.91mg 64%
Sodium 290.39mg 13%
Potassium 136.31mg 3%
Total Carbs 15.64g 5%
Sugars 2.46g 10%
Dietary Fiber 1.68g 7%
Protein 9.03g 19%
Iron 1.8mg 11%
Calcium 85.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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