Hot Raspberry Spread Recipe

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Hot Raspberry Spread
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Minutes

Ingredients:

Directions:

  1. In a medium bowl, mix together raspberry preserves and picante sauce.
  2. Place cream cheese on a medium serving dish. Cover with raspberry preserves and picante sauce mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.89 Kcal (163 kJ)
Calories from fat 21.69 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 7.8mg 3%
Sodium 40.12mg 2%
Potassium 9.78mg 0%
Total Carbs 3.4g 1%
Sugars 3.05g 12%
Dietary Fiber 0.07g 0%
Protein 0.57g 1%
Vitamin C 0.6mg 1%
Iron 0.7mg 4%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 182.89 Kcal (766 kJ)
Calories from fat 102 Kcal
% Daily Value*
Total Fat 11.33g 4%
Cholesterol 36.67mg 3%
Sodium 188.67mg 2%
Potassium 46mg 0%
Total Carbs 16g 1%
Sugars 14.33g 12%
Dietary Fiber 0.33g 0%
Protein 2.67g 1%
Vitamin C 3mg 1%
Iron 3.3mg 4%
Calcium 32.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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