Hot Chocolate to Die For Recipe

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Hot Chocolate to Die For
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Ingredients:

Directions:

  1. These amounts are for 1 cup.
  2. Combine in double boiler the milk chocolate, butter, and vanilla.
  3. Stir till melted and smooth.
  4. Add the half-and-half. Add this very slowly and do not boil.
  5. Serve over a handful of mini marshmallows and garnish with a bit of nutmeg.
  6. Variations: substitute dark semisweet chocolate or white chocolate.
  7. Try adding some liqueurs-Kahlua to go with the milk chocolate; Cointreau (goes with the dark chocolate); or peppermint Schnapps with the white chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.04 Kcal (896 kJ)
Calories from fat 159.4 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 53.68mg 18%
Sodium 69.9mg 3%
Potassium 220.31mg 5%
Total Carbs 10.44g 3%
Sugars 4.75g 19%
Protein 4.93g 10%
Vitamin C 1.2mg 2%
Calcium 165.5mg 17%
Amount Per 100 g
Calories 128.62 Kcal (539 kJ)
Calories from fat 95.79 Kcal
% Daily Value*
Total Fat 10.64g 27%
Cholesterol 32.26mg 18%
Sodium 42.01mg 3%
Potassium 132.38mg 5%
Total Carbs 6.27g 3%
Sugars 2.85g 19%
Protein 2.96g 10%
Vitamin C 0.7mg 2%
Calcium 99.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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