Hot Chocolate & Marshmallow Buttercream Frosting Recipe

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Hot Chocolate & Marshmallow Buttercream Frosting
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  1. Stir together the hot cocoa powder and milk, until there are no lumps. Set aside.
  2. In a mixer, whip together the butter and marshmallow cream until well combined. Add the sugar, a heaping half cup at a time, mixing between additions and scraping down the sides of the bowl. Once all the sugar is added, put the mixer on low and drizzle in the cocoa mixture.
  3. Slowly turn the mixer up to medium-high speed and whip together for about one minute, until the chocolate is incorporated and the frosting is fluffy.
  4. Give it a taste and add more chocolate, if necessary. Then frost!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1321.65 Kcal (5533 kJ)
Calories from fat 720.52 Kcal
% Daily Value*
Total Fat 80.06g 123%
Cholesterol 91.7mg 31%
Sodium 1122.38mg 47%
Potassium 2413.18mg 51%
Total Carbs 144.44g 48%
Sugars 93.56g 374%
Dietary Fiber 0.74g 3%
Protein 11.01g 22%
Vitamin C 0.3mg 0%
Vitamin A 0.4mg 14%
Iron 0.3mg 2%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 512.71 Kcal (2147 kJ)
Calories from fat 279.51 Kcal
% Daily Value*
Total Fat 31.06g 123%
Cholesterol 35.57mg 31%
Sodium 435.41mg 47%
Potassium 936.15mg 51%
Total Carbs 56.03g 48%
Sugars 36.29g 374%
Dietary Fiber 0.29g 3%
Protein 4.27g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 14%
Iron 0.1mg 2%
Calcium 35.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
  • 37

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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