Hot Chocolate Float Recipe

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Hot Chocolate Float
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Ingredients
3
Count
Nutrition
111
Calories
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Ingredients:

Directions:

  1. In a 2-cup measure microwave water, uncovered, on 100% power for 1 1/2 to 2 minutes or till steaming hot.
  2. Stir in cocoa mix.
  3. Pour into a mug.
  4. Top hot chocolate with a small scoop of ice cream.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.44 Kcal (467 kJ)
Calories from fat 10.08 Kcal
% Daily Value*
Total Fat 1.12g 2%
Sodium 145.86mg 6%
Potassium 199.36mg 4%
Total Carbs 23.52g 8%
Sugars 18.48g 74%
Dietary Fiber 1.12g 4%
Protein 1.96g 4%
Iron 0.3mg 2%
Calcium 60.9mg 6%
Amount Per 100 g
Calories 42.05 Kcal (176 kJ)
Calories from fat 3.8 Kcal
% Daily Value*
Total Fat 0.42g 2%
Sodium 55.04mg 6%
Potassium 75.23mg 4%
Total Carbs 8.88g 8%
Sugars 6.97g 74%
Dietary Fiber 0.42g 4%
Protein 0.74g 4%
Iron 0.1mg 2%
Calcium 23mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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