Hot Apple Cider Recipe

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Hot Apple Cider
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Ingredients:

  • 2 cinnamon sticks
  • 6 whole cloves
  • 6 whole allspice berries
  • 1 orange peel cut into strips
  • 1 lemon peel cut into strips

Directions:

  1. Pour apple cider and maple syrup into large souce pan.
  2. Wrap cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in washed square of cheesecloth. Tie with kitchen string and drop into the cider mixture.
  3. Heat over moderate heat 5-10 minutes but not to boiling. Remove from heat, discard spice bundle.
  4. Add a fresh cinnamon stick to each serving if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.92 Kcal (548 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.08mg 0%
Potassium 281.55mg 6%
Total Carbs 33.62g 11%
Sugars 31.25g 125%
Vitamin C 2.4mg 4%
Iron 0.1mg 1%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 53.12 Kcal (222 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.28mg 0%
Potassium 114.24mg 6%
Total Carbs 13.64g 11%
Sugars 12.68g 125%
Vitamin C 1mg 4%
Calcium 12.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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