Horseradish Mustard Sauce Recipe

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Horseradish Mustard Sauce
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Ingredients:

Directions:

  1. Melt the butter.
  2. Add flour.
  3. Mix well, and then moisten with the chicken broth.
  4. Beat with a whisk until the mixture is quite smooth.
  5. Add salt and a touch of pepper, onion, mustard, and grated horseradish.
  6. Cook together for 20 minutes gently, then strain.
  7. Then add lemon juice and cream, gradually.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.06 Kcal (762 kJ)
Calories from fat 149.11 Kcal
% Daily Value*
Total Fat 16.57g 25%
Cholesterol 44.23mg 15%
Sodium 457.14mg 19%
Potassium 93.83mg 2%
Total Carbs 6.88g 2%
Sugars 0.19g 1%
Dietary Fiber 0.81g 3%
Protein 1.23g 2%
Vitamin C 6.1mg 10%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 155.81 Kcal (652 kJ)
Calories from fat 127.62 Kcal
% Daily Value*
Total Fat 14.18g 25%
Cholesterol 37.85mg 15%
Sodium 391.24mg 19%
Potassium 80.3mg 2%
Total Carbs 5.89g 2%
Sugars 0.17g 1%
Dietary Fiber 0.7g 3%
Protein 1.05g 2%
Vitamin C 5.2mg 10%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 30.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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