Honey Shrimp Recipe

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Honey Shrimp
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Ingredients:

  • 10 large shrimp
  • 1 tbsp. honey
  • 1 tbsp. lemon juice
  • 1 tsp. chives
  • 1 tsp. cilantro
  • 1/8 tsp. cayenne pepper

Directions:

  1. Put first 7 ingredients in a skillet over medium heat.
  2. Cook until shrimp are pink and the sauce has thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.33 Kcal (2497 kJ)
Calories from fat 291.43 Kcal
% Daily Value*
Total Fat 32.38g 50%
Cholesterol 98.6mg 33%
Sodium 1944.74mg 81%
Potassium 186.16mg 4%
Total Carbs 67.05g 22%
Sugars 17.75g 71%
Dietary Fiber 1.86g 7%
Protein 13.84g 28%
Vitamin C 7.9mg 13%
Iron 1.8mg 10%
Calcium 58.2mg 6%
Amount Per 100 g
Calories 283.2 Kcal (1186 kJ)
Calories from fat 138.4 Kcal
% Daily Value*
Total Fat 15.38g 50%
Cholesterol 46.83mg 33%
Sodium 923.57mg 81%
Potassium 88.41mg 4%
Total Carbs 31.84g 22%
Sugars 8.43g 71%
Dietary Fiber 0.88g 7%
Protein 6.57g 28%
Vitamin C 3.7mg 13%
Iron 0.9mg 10%
Calcium 27.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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