Honey Sesame Dip Recipe

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Honey Sesame Dip
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Ingredients:

  • 3/4 cup mayonnaise
  • 1/4 cup rice vinegar
  • 1/4 cup honey
  • 1 -2 tbsp grated fresh gingerroot
  • 3/4 tsp sesame oil
  • salt , to taste

Directions:

  1. Whisk together mayonnaise, vinegar and honey in small bowl.
  2. Add remaining ingredients; mix thoroughly.
  3. Dip may be stored tightly covered in refrigerator up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.98 Kcal (1164 kJ)
Calories from fat 222.7 Kcal
% Daily Value*
Total Fat 24.74g 38%
Cholesterol 11.55mg 4%
Sodium 176.29mg 7%
Potassium 50.14mg 1%
Total Carbs 14.05g 5%
Sugars 12.14g 49%
Dietary Fiber 1.05g 4%
Protein 1.56g 3%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 77.1mg 8%
Amount Per 100 g
Calories 463.2 Kcal (1939 kJ)
Calories from fat 371.09 Kcal
% Daily Value*
Total Fat 41.23g 38%
Cholesterol 19.25mg 4%
Sodium 293.75mg 7%
Potassium 83.55mg 1%
Total Carbs 23.41g 5%
Sugars 20.23g 49%
Dietary Fiber 1.75g 4%
Protein 2.61g 3%
Vitamin C 0.6mg 1%
Iron 1.9mg 6%
Calcium 128.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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